TN1. Northern Bermese Curry

Choice of Pork or chicken, peanut, ginger, pineapple stew in home style Hung Ley broth with toss of cilantro and scallion.

TN2. Northern Chicken Curry

Choice of chicken or beef, Thai basil, bell pepper, zucchini, baby corn, eggplant, napa cabbage, mushroom, string bean and lemon grass in light spicy broth soup.

TN3. Thai Chicken

Thai basil, bell pepper, eggplant,string bean and rice powder in homemade in spicy sauce.

TN3. Thai Beef Curry

Thai basil, bell pepper, eggplant,string bean and rice powder in homemade spicy sauce.

TN5. Tomato-Based Ground Meat

Ground pork, tomato, lemon grass, simmered in northern Thai style served with Pork rind, boiled egg and steamed vegetable.

TN7. Northern Pork Salad

Northern style Salad with ground pork and vegetable, rice powder(red onion, scallion and cilantro) on the bed of lettuce.

TN8. Duck Salad

Thai style salad with minced duck meat and vegetable, rice powder (red onion, scallion and cilantro) on the bed of lettuce.

TN9. Northeastern Salad

Northeastern Thai style salad with ground pork or chicken and vegetable, rice powder (red onion, scallion and cilantro) on the bed of lettuce.

TN12. Northeast Meat BBQ

Slices grilled marinated beef on the bed of lettuce served with chili dipping sauce.

TN13. Grilled Puerco

Grilled marinated pork or chicken in skewer served with Northern style chili dipping sauce.

TN14. Chaingmai Rice Vermicelli

Rice thick noodle with ground pork, small pork ribs, shredded cabbage, pickle green mustard, string bean, sprout, scallion and cilantro in tomatoes broth.

TN16. Chaingmai Noodle Curry

Egg noodle, pickle green mustard, shredded red onion, scallion and cilantro in Northern Thai style curry.

TN18. Chiangmai Sausage

Grilled northern Thai style pork sausage on the bed of lettuce served with peanut and fresh shredded ginger.

A1. Satay

Curry marinated chicken or beef skewered and grilled to perfection. Served with traditional Thai peanut sauce and sweet and sour cucumber sauce.

A2. Siam Rolls

Crispy fried Thai style spring rolls served with Thai sweet and sour sauce.

A4. Thai Curry Puff

Deep fried Thai pastry stuffed with ground chicken, onion, potato seasoned with curry powder. Served with Thai sweet and sour sauce.

A5. Crab Rangoon

Includes six deep fried wonton skins, stuffed with a combination of cream cheese, crab meat and onion served with Thai sweet and sour sauce.

A6. Shumai

Minced shrimp, chicken and vegetables.

A7. Dumpling

Homemade dumpling.

A10. Fresh Rolls

Shrimp or tofu and vegetable wrapped with rice spring roll skin and served with house special sauce and ground peanut.

A11. Chicken Wing

Marinated chicken wing with Thai seasonings and served with Thai sweet and sour sauce.

A13. Todman

Minced shrimp and chicken mix with Thai curry paste served with sour cucumber sauce and ground peanut.

A14. Satay Tofu

Crispy fried tofu with cucumber and bean sprout. Topped with peanut sauce.

A15. Chicken Finger

Fried Chicken. Tender slice of chicken coated with special batter and fried until golden brown. Served with sweet and sour sauce.

A16. Tofu Triangles

Deep fried tofu served with Thai sweet and sour sauce and ground peanut.

A17. Golden Triangle

Fried wonton. Crispy fried ground chicken minced in wonton wrap, served with sweet and sour sauce.

A20. Scallion Pancake

Browned and crispy Thai style pancake stuffed with scallion and served with cucumber sauce.

A24. Fried Shrimp

Deep fried shrimp coated with Japanese bread crumbs and fried until golden brown.

A25. Gyoza

Delicious Japanese pork dumpling.

A26. Golden Bag

Crispy wonton wrapped stuffed with minced chicken, corn, water chestnut and served with Thai sweet and sour sauce.

A28. Paradise Pork

Thinly sliced pork, marinated with coriander in light salt, sugar, baked then deep fried.

A31. Fried Corn

Sliced corn, marinated in light salt, sugar then deep fried.

S1. Tom Yum Soup

The famous Thai hot and sour soup spiced with chili, Thai herbs, mushrooms and lime juice.

S2. Tom Yum Creamy Soup

The famous Thai hot and sour soup with tomato, mushroom and lime juice.

S3. Tom Kha Soup

Creamy tasting soup with coconut milk, Thai herbs, mushroom, baby corn, cilantro.

S4. Wonton Soup

Wonton stuffed with chicken and napa leaves.

S5. Tofu Vegetable Soup

Fresh, soft tofu with mixed vegetables in clear broth.

S7. Egg Drop Soup

Napa cabbage, egg and scallion in a clear broth.

S8. Glass Noodle Soup

Shrimp and bean thread noodle with mixed vegetables in a clear broth.

S10. Dumpling Soup

Homemade dumplings with napa cabbage, yu choy and scallion.

NS1. Pho Vietnamese

The famous Vietnamese soup with choice of rice noodles or egg noodles sprinkled with scallions, onion and cilantro, served with bean sprouts, basil and wedges of limes.

NS2. Thai Noodle Soup

Rice noodles or egg noodles, bean sprouts and scallions in a light savory broth.

NS3. Tom Yum Noodle Soup

Rice noodles or egg noodles, bean sprout, ground peanuts, fried wonton skin, lime juice in hot and sour soup.

NS4. Tom Kha Noodle Soup

Rice noodles, bean sprout and scallions in coconut soup.

NS6. Duck Noodle Soup

Roasted duck sliced with Chinese broccoli and bean sprouts.

NS8. Wonton Noodle Soup

Egg noodles served with napa and wonton in a clear broth.

SA1. House Salad

Mixed green salad served with peanut sauce.

SA2. Chicken Salad

Sliced steam chicken on a bed of fresh green vegetables, dressing with special peanut dressing.

SA4. Beef Salad

Thinly sliced broiled beef sirloin, red onion, tomatoes and cucumbers on green vegetables with spicy lime sauce.

SA6. Larb Salad

Minced ground chicken tossed with red onion, scallions, rice powder and seasoned with spicy lime sauce.

N1. Pad Thai

A famous stir-fried noodle with egg, bean sprouts and ground peanuts.

N2. Crispy Pad Thai

Stir fried crispy egg noodles with egg, bean sprouts and ground peanuts.

N3. Country Pad Thai

Special pad Thai noodle in spicy sauce.

N4. Special Pad Thai

Crispy chicken on top of pad Thai noodle.

N5. Basil Pad Thai

Most famous Thai noodle dish with egg, , bean sprouts.

N6. Drunken Noodles

Wide rice noodle stir fried with egg, onion and green vegetable in hot basil sauce.

N7. LoMein Noodles

Stir-fried egg noodle cooked in sweet sauce with mixed vegetable in hot and chili paste and egg.

N9. Singapore Noodle

Stir-fried thin rice noodle with egg, bean sprouts, onion and yellow curry powder.

N10. Korean Noodles

Stir-fried udon noodle in spicy Korean sauce with onion, mix vegetable.

N11. Pad See Eaw

Wide rice noodle stir fired with carrot, broccoli and egg in special sweet sauce.

N13. Udon Drunken Noodle

Stir-fried udon noodle with onion, mixed vegetables, basil leaves, egg with oyster sauce and chili paste.

N14. Spicy Noodle

Stir-fried glass noodles with bean sprouts, egg, oyster and chili paste.

N15. Pad Wood Sen

Stir fried glass noodle with onion, mix vegetables eggs and bean sprouts.

N16. Faneuil St. Noodle

Kua Gai. Sauteed ground chicken with egg, wide rice noodles, lettuce and bean sprouts in special sauce.

N17. Spaghetti Drunken Noodle

Stir fried spaghetti noodle with onion, carrots, bell pepper, basil leaves and egg in oyster sauce.

N18. Thai North Noodle

Stir fried mamas noodle with bell pepper, onion , bean sprouts with special sauce.

N19. Udon Noodle

Stir fried udon noodle with mixed vegetable in special sauce.

R1. Pineapple Fried Rice

Fried rice with pineapple, egg and onion with curry powder.

R2. Thai Fried Rice

Special house fried rice with egg, onion, tomato, Chinese broccoli.

R3. Mango Fried Rice

Fried rice with mangoes, egg, onion.

R4. Brown Fried Rice

Brown rice with egg, onion and mixed vegetables.

R5. Coconut Fried Rice

Coconut flavored rice with egg, onion.

R6. Prik Pow Fried Rice

Ancient recipe fried rice in roasted chili paste, egg, onion.

R7. Spicy Basil Fried Rice

Basil leaves, egg, onion, bell pepper with chili sauce.

R10. Crispy Chicken Fried Rice

Fried rice with pineapple chunks, egg, onion.

R11. Kra Pow Fried Rice

Fried rice with onion, bell pepper, string bean and basil leaves in spicy sauce. with your choice of meat.

R12. Thai Sausage Fried Rice

Rice with Thai Sausage, egg, onion, tomato.

R14. Indonesia Fried Rice

Fried rice with egg, onion, bell pepper topped with crispy chicken and fried egg.

CU1. Red Curry

Homemade red curry, sauteed in Thai red curry sauce and coconut milk with bamboo shoots, carrots, string beans, eggplants, bell peppers and basil leaves.

CU2. Yellow Curry

An Indian-influenced curry dish, sauteed in mild yellow curry sauce and coconut milk with pineapple chunks, bell peppers, zucchini, carrots and onions.

CU3. Green Curry

A blend of fresh green chili, sauteed in hot green curry sauce and coconut milk with bamboo shoots, string beans, eggplants, bell peppers, zucchini, cabbages and basil leaves.

CU4. Mas-sa-man Curry

A Malaysian-influenced curry sauce and coconut milk with carrots, potatoes, onions and roasted peanuts.

CU5. Pa-nang Curry

A thick sweet pa nang curry and coconut milk with carrots, string beans, bell peppers, mushrooms and basil leaves.

CU6. Mango Curry

Fresh mango chunks in red curry sauce and coconut milk with zucchini, carrots, bell peppers, and onions. (curry powder)

E1. Cashew Nuts Entree

Stir fried carrot, bell pepper, zucchini, string bean, pineapple chunks, onion with cashew nuts and oyster sauce.

E2. Spicy Basil Entree

Stir fried bell pepper, carrot, onion, basil leaves and oyster sauce.

E3. Ginger and Scallion Entree

Stir fresh ginger with string bean, carrot, zucchini, onion in oyster sauce.

E4. Broccoli Entree

Stir fried broccoli, carrot in oyster sauce.

E5. Spicy Garlic Entree

Stir fried string bean, carrot, zucchini, onion, baby corn and onion in Thai style "garlic sauce.

E6. Spicy Mango Entree

Stir-fried with fresh mango, onion, bell peppers with mango sauce.

E7. Mixed Vegetable Entree

Stir-fried with mixed vegetables and brown sauce.

E8. Rainbow Paradise Entree

Stir-fried with mango, pineapple chunks, bamboo shoots, string bean, carrot, zucchini, baby corn with sweet sour sauce.

E9. Szechuan Sauce Entree

Stir fried pineapple, baby corn, string bean, carrot, zucchini, bell pepper, onion and in our special Szechuan sauce Spicy.

E10. Prik-King Entree

Sauteed string beans and peppers in a prik king curry sauce.

E11. Sweet and Sour Entree

Stir fried mixed vegetable, onion, in our special sauce.

E12. Pineapple Entree

Stir-fried with pineapple chunks, zucchini, tomato, carrot in oyster and curry powder.

E13. Lemon Grass

Stir fried mixed vegetable, onion, scallion with lemongrass and curry powder in our special sauce.

V1. Vegetable Pad Thai

Stir-fried flat rice noodle with mixed vegetables, egg, bean sprout.

V2. Vegetable Basil Pad Thai

Stir-fried flat rice noodle with mixed vegetables, basil leaves, egg, bean sprout.

V3. Vegetable Fried Rice

Stir-fried with mixed vegetables, onion and egg.

V4. Vegetable Mango Fried Rice

Stir-fried with sliced mango, mixed vegetables, onion and egg.

V5. Vegetable Pineapple Fried Rice

Stir-fried with mixed vegetables, pineapple chunks, onion, egg and curry powder.

V6. Vegetable Basil Fried Rice

Stir-fried with mixed vegetables, onion, egg and basil leaves with chili basil sauce.

V7. Tofu Vegetable Brown Rice

Stir-fried with brown rice with fried tofu and mixed vegetables, onion, scallions, green peas and egg.

V8. Stir Fried Mixed Vegetable

Stir-fried mixed vegetables with brown sauce.

V9. Tofu Royale

Fresh fried tofu sauteed with mushrooms, carrots, broccoli, bean sprouts, in brown ginger sauce.

V10. Three Tase Tofu

Stir fried tofu with mix vegetable bell pepper, onion, pineapple, mango in Thai Three Taste sauce.

C1. Honey Sesame Chicken

Lightly battered chicken pieces fried until crispy, tossed in sauce and topped with sesame seed

C2. Orange Chicken Specialty

Crispy chicken sauteed in orange sauce topped with steamed vegetable.

C3. Crispy Chicken Basil

Stir-fried mixed vegetables topped with crispy white meat chicken in spicy basil sauce.

C4. Chicken Paradise

Chicken pieces fried until crispy stir fired with pineapple, bell peppers, carrot, onion and scallion in our special sauce.

C5. Kra-Pow Specialty

Stir-fried with onion, bell pepper, string bean, and Thai basil leaves in a spicy sauce.

C6. Eggplant Basil Specialty

Eggplant, fresh basil leaves with carrot, onion, pepper and basil sauce.

C7. Chicken Garden

mix Vegetable served with peanut sauce.

C7. Tofu Garden

Vegetable served with peanut sauce.

C8. Golden Treasures

Stir fried chicken, beef and shrimp with mix vegetable, onion and in chili sauce.

C9. Hot Mango Shrimp Specialty

Shrimp sauteed with fresh mango, cashew nuts, mix vegetable in hot chili sauce. Very hot and spicy.

C11. Crispy Tamarind Duck Specialty

Half boneless roasted duck with Tamarind sauce and steamed vegetables.

C12. Crispy Duck in Chili Sauce Specialty

Half boneless roasted duck with chili sauce. Spicy.

C13. Crispy Duck Panang

Half of a boneless crispy duck with thick sweet pa nang curry topped with bell peppers, mushroom and string bean, baby corn, basil leaves.

C15. Duck Choo Chee

Boneless roasted duck in red curry paste with mixed vegetables.

Noodles Special Box

Served with Choice of: Pad Thai, Basil Pad Thai, Country Pad Thai, Drunken Noodle, Udon Drunken Noodle, Pad See Ew, Lo Mein Noodles

Fried Rice Special Box

Served with Choice of: Chicken, Pork, Tofu, Crispy Chicken, Shrimp, Seafood, Beef, Duck

Curry Special Box

Served with Choice of: Chicken, Pork, Tofu, Crispy Chicken, Shrimp, Seafood, Beef, Duck

Stir Fry Special Box

Vegetable Special Box

White Rice

Brown Rice

Sticky Rice

Steamed Yellow Noodles

Steamed Rice Noodles

Steamed Udon Noodle

Crispy Noodle

Steamed Vegetable

Mango Sticky Rice

Fried Vanilla Ice Cream

Fried Banana

Thai Iced Tea

Coke

Diet Coke

Sprite

Thai Iced Coffee

Coconut Juice

Poland Spring Water

Ginger Ale

monster

red bull

az green tea

mtn dew

foco coconut juice

Dr pepper

barg"s root beer